Eurecat, acting as the VitiGEOSS coordinator, participated in the Food4Future – ExpoFoodTech celebrated from April 16th – 18th in the Bilbao Exhibition Centre (Spain).
The VitiGEOSS platform was showcased as an innovative solution featuring digital tools for precision viticulture with the objective to drive more sustainable vineyard management and the crop’s resilience to climate change.
Among all the services of the platform, Eurecat has developed the business and sustainability manager service and the disease management tool. The first one supports wine makers and farmers to plan best timing for field operations, to achieve a better planning of resources needed, reduce the use of raw materials, and promote a sustainable winegrowing. On the other hand, the disease management is a tool for forecasting the downy and powdery mildew evolution considering the meteorological conditions and crop status optimising the number of treatments and resources used to assure its effectively.
The Food4Future – ExpoFoodTech is an important platform to discover the latest innovations and trends which are leading the transformation of the food industry. This event is the excellent place for any professional in the food industry where they can acquire the latest and most promising food technology applications, robotics and automation, data technology, or processing techniques.